Chipotle Goes Electric With New Restaurant Design

Chipotle announced a new all-electric restaurant design that aims to maximize energy efficiency in its equipment and systems to help cut emissions while the chain expands.

Majority Of Travellers Want Sustainable Options, Study Finds

As people around the world plan their upcoming trips and vacations, they are increasingly searching out and paying up for more sustainable travel options, according to Booking.com’s 2023 Sustainable Travel Report.

Meet Our Co-Founder

Get to know our co-founder’s unlikely journey into regenerative land management.

3 Little-Known (But Important) Ways To Protect The Wilderness While You Explore

Some outdoor tips are pretty obvious, but others-not so much. Here are three little-known but important things to do while exploring the outdoors to help keep it wild and pristine.

Healthy Soil = Healthy Food = Healthy Gut

A growing body of research is showing that human health is deeply and closely linked to the health of the soil where our food is grown.

Rewilding Portugal After A Devastating Fire

Six years ago a wildfire ravaged a Portuguese hillside. Then, a team stepped in to replant a small forest to help rewild the area and replace what was lost.

How Advanced Tech Can Partner With Nature For An Abundant Future

People can use technology to build a brighter future, but there are a few things we’ll need to collectively consider in order for advanced tech to be truly beneficial.

Bike Lanes Boost Business In Montreal, Canada

What started as a neighbourhood revival and safe mobility project for Saint-Denis street in Montreal, Canada, ended as an unexpected boom for local businesses.

How Worms Turn Styrofoam Into Usable Compost

There is an abundance of excess Styrofoam on the planet, but that might be about to change, thanks to mealworms.

How Singapore Boomed Into A Green Urban Jungle

The city-state of Singapore has long been considered a leader in green and sustainable urban design, and getting to that place was no accident.